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What It's Like to Work at a Sausage Factory
FFAC intern Johari Weaver tells the story of her summer working at a sausage factory.
Mar 11, 2021
Tips for Talking to Your Parents/Guardians About Going Vegan
FFAC fellow Cassandra Zimon shares some tips for students who want to talk to their parents or guardians about going vegan.
Feb 24, 2021
School Lunch Policies and How to Veganize Them
Rather than having a variety of choices to tend to the dietary needs of all students, schools tend to focus on animal-based meals due to government regulations.
Feb 17, 2021
Dangerous Working Conditions on Factory Farms
A deadly nitrogen leak at Georgia chicken plant highlights the dangerous conditions on factory farms.
Feb 10, 2021
Why Your Salad Costs More than a Burger: The Truth About Government Subsidization of the Meat & Dairy Industries
Ever wonder why fresh fruit and vegetables are so expensive, when a fast food cheeseburger can cost as little as $1?
Jan 20, 2021
FFAC's Plant-Based Diet Quick Start Guide
Looking to try out a plant-based diet this year? FFAC fellow Cora Gertjejanssen gives a quick start guide for anyone trying out a more compassionate and sustainable diet!
Jan 06, 2021
Top 5 Tips for Shopping Sustainably
FFAC summer intern Sammi Lin finishes off our four-part series on fast fashion with five tips for clothes shopping more sustainably. This is part three of a four-part series on sustainable fashion.
Dec 10, 2020
Fast Fashion - A Danger To Health
FFAC summer intern Tiffany Wu explains some of the detrimental health effects of the fast fashion industry. This is part three of a four-part series on sustainable fashion.
Dec 08, 2020
The Environmental Impacts of Fast Fashion
FFAC summer intern Sammi Lin gives a brief overview of the environmental impact of the fast fashion industry. This is part two of a four-part series on sustainable fashion.
Dec 03, 2020
Know Where Your Clothes Came From
FFAC summer intern Rendabel Radian discusses the treatment of workers in the fast fashion industry and the importance of knowing where our clothing comes from. This is part one of a four-part series on sustainable fashion.
Dec 01, 2020
Creating a More Compassionate Thanksgiving Dinner
Whether you are transitioning to a more plant based diet or curious how to have a more sustainable approach, a compassionate Thanksgiving meal is a great way to start.
Nov 25, 2020
Alternative Proteins and Politics
Alternative proteins like cultured and plant-based meats face a political battle over branding, labeling, and its hope for the future.
Nov 04, 2020